Sausage Potato Bake
1 lb smoked sausage cut into chunks
Potatoes cut into about 1 inch chunks
(red potatoes with skin left – quartered)
1 medium onion chopped or sliced
1 good size green pepper
1 can cream of mushroom soup or cream of onion
About 1/4 of packet dry onion soup mix optional
Combine all ingredients, pour into baking dish and bake at 350° until potatoes are tender.
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